Organic Sprouted Spelt Cereal

Our coarsely ground spelt, higher in protein and lower in gluten.   Can also be added to breads and other baking recipes for more texture.

 

Delicious as a hot cereal, just add 1/4 cup cereal to one cup of boiling water, and simmer until done, about 10-15 minutes. Our tip:  Try toasting it first, then cooking with water or milk.

 

Our flours and cereals are not intended for raw consumption. Need another amount?  Contact us at info@summerssproutedflour.com

$8.10$19.00

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Size

2LB, 5LB

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